Centro de Conhecimentos

April 2016 - Mycotoxins - English

Poultry producers face many challenges as they increase the number of flocks managed without antibiotics. Sound management practices and natural feed additives that support gut health will help...

The BIOMIN Mycotoxin Survey constitutes the longest running and most comprehensive survey of its kind, using state-of-the-art analytic tools. More than eight thousand samples taken from 75 countries...

A full 60% of feed and livestock industry professionals encountered a problem with mycotoxins in the past 12 months, according to a recent poll.

Deoxynivalenol (DON) constitutes the most common mycotoxin threat to poultry.

Recent studies demonstrate how a selected phytogenic feed additive delivers efficiency gains in broilers. By improving feed digestibility and reducing inflammation, the use of phytogenics result in...

A short video of what to expect from the World Nutrition Forum 2016 in Vancouver, Canada.

Mycotoxin-related threats to livestock production are severe or high in 60% of regions worldwide according to the latest BIOMIN Mycotoxin Survey. Those areas registered three or more major mycotoxins...

View our infographic about the results of the annual BIOMIN Mycotoxin Survey - the longest running and most comprehensive survey of its kind.