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Weaning is the most stressful period of the whole production cycle. The piglet faces big changes to its environment, pen mates and diet. Weaning occurs much earlier than it would typically in nature, at a time when the gastrointestinal tract is still developing. Offering a highly digestible diet and establishing good levels of feed intake are the keys to optimizing piglet performance.
Review of the occurrence of major mycotoxins in the first half of 2021 (January to June). In total 47,611 analyses were conducted on 10,075 finished feed and raw commodity samples originating from 68 countries.
Giving piglets a healthy start is key to ensuring piglet viability as well as securing the future of the herd. Consequently, the nutrition and management of the lactating sow is crucial.
Our July 2021 update from the annual Biomin® PROcheck mycotoxin survey comprising 78 samples of corn silage is here.
Results of statistical analysis reveal that many parts of Europe can expect potentially harmful levels of mycotoxin contamination in the upcoming 2021 wheat harvest. Harvests in southern European countries have a average of 45% risk to contain more than 150 ppb DON. The risk for central and eastern European countries is 34% and 32%, respectively. The estimated risk for northern European countries is 31%.
Protect your animals with high tech additives and on-site support. Survey data, detection services and state-of-the-art mycotoxin deactivation.
Unique, proprietary technologies that help your animals to achieve top results. Phytogenic feed additives, probiotics, acidifiers and more.
Advanced nutrition to support your animals at every stage. Premixes, mineral feeds and specialties.
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