Causes and corrective action for abortion in pigs
It is generally accepted that some 2% of sow pregnancies end in abortion. In these cases, an investigation must be carried out to identify causing agents that could span anything from environmental factors such as heat stress to nutritional ones such as toxins.
In autumn, there may be a natural increase in the abortion rate due to daylight fading, though this ought to remain sporadic. This can be fairly well counteracted by shrewd management of lamps regarding both time and intensity.
In some cases, abortions result from consumption of drinking water contaminated by yeasts or other bacteria. In other cases they result from too little water intake during early gestation.
If the abortion outbreak is dramatic and affects a wide number of sows in the herd then it is likely that an infectious disease is entering in the herd (see table) without any specific timing and the sows have often fever and there are other signs from the disease in sows, aborted fetuses and newborn piglets.
PRRS abortion characteristically occurs mainly during last gestation period. In large farms a rise in the abortion rate may be more difficult to witness, though evidence may come from a drop in feed intake and weight along with vulvar discharge.
Mycotoxins in pig feed may also be a causing agent. Aflatoxins, deoxynivalenol, fumonisins, zearalenone (ZEN) and ergot alkaloids can all play a significant role in fertility problems and abortions. Pregnant sows’ consumption of feed with high levels of ZEN, especially during early gestation, can lead to smaller litters and mummification of the pig fetus.
Between days 7 and 10 of pregnancy are the most critical ones with a high rate of embryonic death.Moreover, if the feed contains low to medium amounts of ZEN during the whole gestation, this will result in smaller fetuses and large variations in the weight of piglets of the same litter. Furthermore, ZEN can also lead to stillbirth and neonatal mortality and in the worst case it can even lead to the death of the entire litter. There evidence that ZEN intoxication is link to splay legs. Decrease of feed intake and sometimes feed refusal have a self-limiting effect in mycotoxicosis.
|Potential cause||Checklist||Corrective action|
▢ Positive raw materials (ELISA) or feed (HPLC)
▢ Origin of raw materials historically contaminated
▢ Elevated sphinganine/sphingosine ratio in serum
▢ Check raw materials and feed
▢ Hygiene of feed and water line
▢ Use Mycofix Plus at suitable inclusion rate
▢ Bacterial culture
▢ Immunohistochemistry (IHC)
▢ Check room temperature
▢ Check water flow direct after feeding time
▢ Temperature range: 10-21 °C
▢ Water flow 1.0-1.2 liter / mins (min. 8 liter/day)