Thank you. BIOMIN will keep you naturally informed.

In the meantime, check out the latest information per species from BIOMIN experts.

Poultry

8 steps for taking the perfect sample for mycotoxin analysis

Mycotoxins are naturally inhomogenous in their distribution. There will be hot-spots of mycotoxins in an otherwise ‘clean’ batch. To get a true analysis result, sampling is really important. Follow...

7 Levers of Poultry Gut Health for Antibiotic Reduction Success

Poultry producers all aim to deliver their product, be it meat or eggs, in a way that is acceptable to consumers while being economically sustainable. The use of antibiotic growth promoters in poultry...

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Ruminants

The Mycotoxin Risk in Forages and Silages

Ruminants are unique animals. With the complex rumen system, these animals are able to derive energy and protein from forages that most livestock cannot even digest properly. Forages have the...

ENERGY: The Key Factor For Efficient Milk Production

Despite worldwide milk prices remaining at low levels over the last few years, demand for dairy products has held steady, especially in many South Asian countries. Now that prices are returning to...

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Swine

Continuous higher threat for DON and FUM in Asia: 2017 BIOMIN Mycotoxin Survey Results for Asia

BIOMIN has conducted the Mycotoxin Survey Program annually since 2004. The accumulated number of samples is already over 75,000, which makes the program the largest worldwide data pool for mycotoxin...

Taking Mycotoxin Control to the Next Level: 5 Takeaways from the 10th World Mycotoxin Forum

The 10th edition of the World Mycotoxin Forum (WMF) was another great event that brought the industrial and scientific communities together. Over the course of the three-day event held in Amsterdam,...

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Aquaculture

BIOMIN displays strong aquaculture expertise at APA 2018

BIOMIN will participate in the upcoming Asia Pacific Aquaculture (APA) 2018, held from 24 to 26 April, at the Taipei International Convention Centre in Taipei, reinforcing its commitment to the...

Science & Solutions No. 54 - Aquaculture

In this issue: Probiotics to boost immune fitness and gut health; Fusarium mycotoxins continue to threaten Southeast Asian aquaculture; Taking the perfect sample for mycotoxin analysis

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